Sprinkle Salt - Smoked Salt with Onion & Garlic - Cape Treasures

A deliciously popular blend of smoked Khoisan natural sea salt, onion, garlic and black pepper flavours. 

Salads love Smoked Salt - try it on a fresh melon salad with Proscuitto on a bed of lightly minted cucumber.

Especially great with dishes that contain onions, garlic, tomatoes and wheat : a sprinkle on top of an onion and four-cheese muffin as it comes out of the oven, adds an exceptional flavour accent.

Smoked Salt is the friend of chicken, pork and lamb - and roast or fried carrots, potatoes and onions (also add a pinch of cumin while cooking!).

Need more ideas and inspiration? Click or scan or go to Turqle’s Food Book.

Every year, Turqle Trading in South Africa pays 2,5% of its turnover to the Fair Trade Trust. This means (amongst other things) that every year, more than 200 children benefit from a contribution to their school fees. Isn’t that nice to know?