Grinder - Garlic Pepper (Madagascar) - Ukuva iAfrica
Black pepper with sea salt, garlic and parsley - a popular, versatile table condiment.
The ideal blend for grilled crustaceans served with butter and a squeeze of fresh lemon.
Also good with chicken, fish and pork served with a light, white wine and butter sauce. Delicious on pan-fried potatoes and green vegetables - asparagus, artichoke, beans, peas and baby marrows.
Need more ideas and inspiration? Click or scan or go to Turqle’s Food Book.
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