Grinder - Peri Peri Salt - Ukuva iAfrica
One of South Africa's favourite flavours - Classic Peri Peri: table seasoning for flame- grilled chicken, pork or prawns... and vegetables!
Sea salt, chilli, paprika, pepper, garlic, brown sugar, lemon rind, orange rind, parsley, smoked paprika and oregano: it is the energy between the chilli, lemon, garlic and parsley that makes this blend so irresistible.
Need more ideas and inspiration? Click or scan or go to Turqle’s Food Book.
Every year since 2003, Turqle in South Africa have paid 2,5% of our turnover to the Fair Trade Trust that is used for the education of the workers (and their families) at the factories that make the Ukuva and Cape Treasures products. Isn’t that nice to know?